Shabbir Badami has over 4 decades of experience in Business and Management. He is associated with various businesses and has international exposure in business management, hospitality and law. His vast experience is an asset to the company.
Hasanali Khoja is a fellow of the Institute of Hospitality (FIH) and Fellow of the Royal Society for Public Health (FRSPH). He has been in the catering industry for over 35 years during which time, he has catered for diplomats, foreign dignitaries, high ranking officers in the MOD and the Royalty. Hasanali is also a serving member at the MOWG/Food Standard Agency (FSA) London.
Hasanali’s team of chefs have many years of catering experience in 5 star hotels all around the world. His team includes qualified and highly skilled chefs both in Indian sub-continental and European cuisine.
Komail Badami is a Fellow Chartered Certified Accountant – FCCA and has a BSc (Hons). He is a member of Global Forum ACCA. He heads the Marketing and Finance team. His exposure to Business Marketing, knowledge of I.T. and Finance gives a positive boost to the company.